Showing posts with label featured drink. Show all posts
Showing posts with label featured drink. Show all posts

Monday, October 15, 2012

Drink Pink! Have a wild strawberry mojito at The Rum Barrel!

Drink Pink for the cause continues this month at The Rum Barrel

In honor of Breast Cancer Awareness Month, we're serving up Sweet Revenge drink specials all October long. A portion of all proceeds from every Sweet Revenge pour goes to the Susan G. Komen Foundation. 

Try the Wild Strawberry Mojito, $8, pictured left. It's your favorite cocktail with Sweet Revenge, a 77 proof wild strawberry sour mash!

Monday, September 10, 2012

Taste of the Rum Barrel Rum Bible: Caicos Cooler

2 oz. Rum
1 oz. Cointreau
1/2 oz. Vodka
1/2 oz. Banana Liquor
2 oz. Orange Juice

Combine ingredients with ice in cocktail shaker and shake well. Pour into cocktail glass. Garnish with a maraschino cherry and a pineapple wedge.

Friday, June 8, 2012

Taste of the Rum Bible: Castaway

If you're stranded on a desert isle, this would be the cocktail you'd want to have with you. Well, this and water and a tent, food and clothing supplies and a scheduled cruise ship pick-up.

Castaway
CASTAWAY

2 oz. Dark Rum
1 oz. Banana Liqueur
1 oz. Cream of Coconut

Combine ingredients with ice in cocktail shaker and shake well. Strain into an ice-filled old-fashioned glass.

This drink is taken from the Rum Barrel's Rum Bible, a rum tome compiling a comprehensive listing of the finest rums in the world.


FUN RUM FACT:
Although some rum is bottled directly from the still, most rum is aged and then blended before it is bottled for consumption.  Once the spirit is bottled, the aging process is arrested and little change occurs.

Monday, May 21, 2012

Taste of the Rum Bible: White Shark

White Shark drink
WHITE SHARK

2 oz. Light Rum
1 oz. Vodka
1 oz. Sambuca
2 oz. Cream of Coconut
1 Scoop of Vanilla Ice Cream

Blend ingredients with ice until smooth. Pour into a chilled hurricane glass. Dust with coconut shavings.


This drink is taken from the Rum Barrel's Rum Bible, a rum tome compiling a comprehensive listing of the finest rums in the world.

Friday, April 20, 2012

Why Bacardi Reserva Limitada is sort of a big deal

Back in the early days of the Bacardi rum distillery, Maestro de Ron (rum master) Luis Planas created a special blend for the Bacardi family to honor the founder, Don Facundo Bacardi Massó. It was exclusive to the family for generations before it was released in 2003 to celebrate the inauguration of the Bacardi Visitors Centre in Cataño, Puerto Rico, and then to select locations in Puerto Rico, the Bahamas and the Caribbean.

When Bacardi released it in the U.S. in 2010 as the company's top-of-the-line "founder's blend", there were only 6,000 bottles on the market! It's still a coup to procure a bottle.

Aged and mellowed in lightly-charred American white oak casks for 10-16 years, the deep reddish-gold dark rum has woody aroma and a nose of vanilla, oak and dried fruits with a rich, mellow taste. Rum experts say that it should never be mixed since it is the ultimate expression of Bacardi craftsmanship.

In fact, Bacardi was just awarded the International High Quality Trophy for its Reserva Limitada, among other rums. The prestigious Monde Selection International Institute for Quality Selections presents this honor to a product that has achieved a high quality level for three consecutive years after Grand Gold and Gold Awards.

The bottle may look similar like the Bacardi 8, but it's very different in caliber and cost. It retails for roughly $15 a shot at The Rum Barrel.

Wednesday, April 11, 2012

Taste of the Rum Bible: Rum Jungle

With four kinds of rum, how can you resist?

RUM JUNGLE

  • 1/2 oz. Light Rum
  • 1/2 oz. Dark Rum
  • 1/2 oz. Coconut Rum
  • 1/2 oz. Captain Morgan's Spiced Rum
  • 2 oz. Pineapple Juice
  • 2 oz. Orange Juice
Blend ingredients with ice until smooth. Pour into a chilled goblet. Garnish with a whole banana.

Friday, March 9, 2012

Taste of the Rum Bible: Hurricane Wind

Not to call the real thing on us or anything...

Hurricane Wind

2 oz. Malibu Rum
1 oz. Southern Comfort
1 oz. Mango Nectar
1 tbsp Lime Juice
1 tsp Grenadine

Combine ingredients in cocktail shaker and shake well. Strain into ice-filled old-fashioned glass. Garnish with a maraschino cherry.

Monday, January 16, 2012

Taste of the Rum Bible: Caribbean Hummer

CARIBBEAN HUMMER

1 oz. Light Rum
1 oz. Dark Rum
0.5 oz Scotch
0.5 oz Pineapple Juice

Pour over ice in a Collins glass, stir and fill glass with 7-Up. As easy as pie.

Thursday, November 3, 2011

Pomegranate Champagne Cocktail

Ingredients
1 tsp. fresh pomegranate arils, optional
4 oz. Champagne
1/2 tsp. pomegranate juice
1 tsp. cassis

Directions
Place fresh pomegranate arils, if using, into a Champagne flute. Pour Champagne into flute, add pomegranate juice and cassis.